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https://onlinelibrary.wiley.com › absWiley Online LibraryImpacts of the Ukraine–Russia Conflict on the Global Food Supply ...
onlinelibrary.wiley.com
von E Dyson · · Zitiert von: 18 — Bert Popping,. Bert Popping. . FOCOS – Food Consulting Strategically, Alzenau, Germany. Search for more papers by ...
https://eprints.soton.ac.uk › ...ePrints SotonImpacts of the Ukraine-Russian conflict on the global food supply ...
eprints.soton.ac.uk
von E Dyson · · Zitiert von: 18 — Author: Bert Popping. Author: Hans Verhagen. Author: Alan R. Boobis. Author: Isabelle Guelinckx. Author: Louise Dye. Author: Neil Boyle. Download statistics.
https://orbit.dtu.dk › publicationsDTU Research DatabaseImpacts of the Ukraine–Russia Conflict on the Global Food Supply ...
orbit.dtu.dk
von E Dyson · · Zitiert von: 18 — Brown, John Ingram, Bert Popping, Hans Verhagen, Alan R. Boobis, Isabelle Guelinckx, Louise Dye, Neil Boyle. Research Group for Risk Benefit · Technical ...
https://pubmed.ncbi.nlm.nih.gov › ...National Institutes of Health (NIH) (.gov)Current perspectives and recommendations for the ...
pubmed.ncbi.nlm.nih.gov
von PE Johnson · · Zitiert von: 131 — Gavin O'Connor, Roland Poms, Bert Popping, Andreas Reuter, Franz Ulberth, Andrew Watson, Linda Monaci, E N Clare Mills. Affiliation. 1 Institute of Food ...
https://pubmed.ncbi.nlm.nih.gov › ...National Institutes of Health (NIH) (.gov)Development of a Hazard Classification Scheme for ...
pubmed.ncbi.nlm.nih.gov
von K Everstine · · Zitiert von: 21 — Authors. Karen Everstine , Eileen Abt , Diane McColl , Bert Popping , Sara Morrison-Rowe , Richard W Lane , Joseph Scimeca , Carl Winter , ...
Consumer attitudes toward novel agrifood technologiesUniversity of Portsmouth
researchportal.port.ac.uk
von S Jin · · Zitiert von: 6 — Michael Knowles, Lucia Anelich, Alan Boobis, Bert Popping. Publisher, Academic Press. Chapter, 65. Pages, Number of pages, 11. von S Jin · · Zitiert von: 6 — Michael Knowles, Lucia Anelich, Alan Boobis, Bert Popping. Publisher, Academic Press. Chapter, 65. Pages, Number of pages, 11.
Gluten and gluten-free: issues and considerations of ...National Institutes of Health (NIH) (.gov)
pubmed.ncbi.nlm.nih.gov
von C Diaz-Amigo · · Zitiert von: 71 — sge_diaz-amigo. Authors. Carmen Diaz-Amigo , Bert Popping. Affiliation. 1 Eurofins CTC GmbH, Am Neulaender Gewerbepark 1, Hamburg, Germany. carmendiaz ... von C Diaz-Amigo · · Zitiert von: 71 — sge_diaz-amigo. Authors. Carmen Diaz-Amigo , Bert Popping. Affiliation. 1 Eurofins CTC GmbH, Am Neulaender Gewerbepark 1, Hamburg, Germany. carmendiaz ...
https://www.x-mol.com › paperRe...X-MOLMass Spectrometry: Status Quo in Food Allergen and Food Authenticity ...
www.x-mol.com
von B Popping · · Zitiert von: 1 — Bert Popping, Carmen Diaz-Amigo; Mass Spectrometry: Status Quo in Food Allergen and Food Authenticity Applications, Journal of AOAC ...
the complexities of using thresholds in isolation to inform ...ePrints Soton
eprints.soton.ac.uk
von PJ Turner · · Zitiert von: 9 — Author: Bert Popping. Author: Imke Reese. Author: Graham Roberts · ORCID iD. Author: Maria Said. Author: Alexandra F Santos. Author: Sabine Schnadt. Author: ... von PJ Turner · · Zitiert von: 9 — Author: Bert Popping. Author: Imke Reese. Author: Graham Roberts · ORCID iD. Author: Maria Said. Author: Alexandra F Santos. Author: Sabine Schnadt. Author: ...
Analytical Testing as a Tool for the Enforcement of Future ...Oxford Academic
academic.oup.com
von C Diaz-Amigo · · Zitiert von: 39 — Bert Popping. Bert Popping. Eurofins Scientific Group. , 69a Kilnwick Rd, Pocklington, Yorkshire, YO42 2JY, United Kingdom. Search for other works by this ...
Authority activities, guidance for food operators, and ...National Institutes of Health (.gov)
pubmed.ncbi.nlm.nih.gov
von B Popping · Zitiert von: 4 — Epub Oct 18. Authors. Bert Popping , Neil Buck , Diána Bánáti , Paul Brereton , Steven Gendel , Nevena Hristozova , Sandra Mourinha Chaves , Samim ...
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