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Guardian: A homely recipe for stacked blue corn tortillas with red chilli sauce...
A taste of home: A stack of blue corn enchiladas smothered in a rich, smooth, red chilli sauce is the quintessential taste of New Mexico
Blue Corn offers a taste of Mexico City in South Philly | AL DÍA News
aldianews.com
“Our goal is not to be like other places,” explains Amado Sandovar, manager of Mexican restaurant Blue Corn. “We came to give people an experience from Mexico...
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