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BP spill: Cultivating demand for raw oysters from Gulf | CNN
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Five years after the BP oil spill, Southern oyster evangelists say the Gulf of Mexico is producing premium oysters worthy of the country's finest raw bars.
Technique: Kimball House's Bryan Rackley on how to shuck oysters ...www.atlantamagazine.com › dining-news › techniqu...
www.atlantamagazine.com
· Rackley's method, involving a clean towel set on a kitchen countertop rather than bulky work gloves, keeps hands safe from puncture wounds ...Es fehlt: Punjabi University" · Rackley's method, involving a clean towel set on a kitchen countertop rather than bulky work gloves, keeps hands safe from puncture wounds ... Es fehlt: Punjabi University"
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Chefs Chris Hastings of Hot & Hot Fish Club & Ovenbird, Ryan Prewitt of Peche, Bryan Rackley of Kimball House, LisaMarie White and Kelly Fields of Willa Jean ...
3rd Annual Alabama Oyster Social
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