David Hands und Bouchon - Info zur Person

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Los Angeles Times

www.latimes.com

— David Hands is the new chef at Bouchon, the Thomas Keller-run bistro in Beverly Hills. Former chef Rory Hermann, who opened the restaurant ...

Bouchon Executive Chef David Hands at the Malibu Calabasas Wine and...

www.malibufoodandwinefestival.com

“Everyone's misconception is that French food is very heavy,” says Bouchon Beverly Hills Executive Chef David Hands. “We're trying to change that.

Show 164, March 19, 2016: Chef de Cuisine David Hands & Katie...

socalrestaurantshow.com

In November 2009, Chef Thomas Keller returned to Southern California after almost 20 years to bring his renowned Bouchon Bistro cuisine from Yountville to

David Hands Now Chef de Cuisine at Bouchon, 20-Cent Slices ...la.eater.com › › david-hands-now-chef-de-...

la.eater.com

· BEVERLY HILLS—Rory Herrmann has stepped down as chef de cuisine at Bouchon, and taking his place is former executive sous chef David Hands.

David Hands masters his craft at Bouchon Beverly Hills - WestsideToday

westsidetoday.com

Bouchon Beverly Hills Chef de Cuisine David Hands jokes he was practically born with a silver spoon in his hand.

David Hands | Thomas Keller Restaurant Group | Bouchon

www.thestaffcanteen.com

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