Farah B. Hosseinian und Science - Info zur Person

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Farah Hosseinian - Food Science - Carleton University

carleton.ca

The Hosseinian Group conducts research in the area of phytochemistry/food biochemistry, focusing on: The extraction and characterization of novel biomolecules (mainly phenolic lipids and their interaction with dietary fibre) from agri-food by-products/waste;

Nutrigenomics and Proteomics in Health and Disease: Towards a...

books.google.de

Now in a revised second edition, Nutrigenomics and Proteomics in Health and Disease brings together the very latest science based upon nutrigenomics and...

Olives and Olive Oil as Functional Foods: Bioactivity, Chemistry and...

books.google.de

The only single-source reference on the science of olives and olive oil nutrition and health benefits Olives and Olive Oil as Functional Foods is the first...

The potential of Manitoba chokecherry as a source of high natural...

www.nature.com

· Department of Food Science, University of Manitoba. Wende Li, Farah Hosseinian, Arnold Hydamaka & Trust Beta. Food Development Centre.

Farah Hosseinian | Carleton University | Canada

biography.omicsonline.org

Biography. Farah Hosseinian Associate Professor Degrees: Ph.D. (University of Saskatchewan). Research Interest. Food Science and Nutrition. Global Experts ...

Wiley-VCH - Dietary Fibre Functionality in Food and Nutraceuticals

www.wiley-vch.de

Dr Farah Hosseinian, Associate Professor, Food Science and Nutrition, Department of Chemistry, Carleton University, Canada Dr B. Dave Oomah, Retired research ...

Foods | Free Full-Text | Triticale Bran Alkylresorcinols Enhance ...www.mdpi.com › ...

www.mdpi.com

Farah Hosseinian. 1,3,*. 1. Food Science & Nutrition Program, Department of Chemistry, Carleton University, Ottawa, ON K1S 5B6, Canada. 2. Department of ...

Environmental Health and Toxicology (EHT)

www.eaht.org

Shana Cameron, Farah Hosseinian, William Willmore. International Journal of Molecular Sciences.2018; 19(7): CrossRef. A review on ...

Hui: Food Science and Technology(Series) · OverDrive (Rakuten...

www.overdrive.com

Hui: Food Science and Technology has 9 entries in the series

Effects of region and cultivar on alkylresorcinols content and...

www.infona.pl

Farah Hosseinian. Food Science and Nutrition Program, Chemistry Department, Carleton University, Ottawa, ON K1S5B6, Canada , farah_hosseinian@carleton.

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Farah B. Hosseinian und Science Person-Info