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More Than Just a UniversityTürkiye Manas Üniversitesi
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of Environmental Engineering of our university Janyl Iskakova and Professor Dr. Mukaram Musulmanova and Assoc. Prof. Dr. Jamila Smanalieva of Kyrgyz State ...
Dietrich Darr papers and PDFs · OA.mg
oa.mg
... rosehip, and barberry from the walnut-fruit forests of Kyrgyzstan. Jamila Smanalieva, Janyl Iskakova, Zhyldyz Oskonbaeva, Florian Wichern, Dietrich Darr. › author › dietrich-da...
A comparison of the physico-chemical properties of low ...Scholars Portal Journals
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Authors. Nomin-Erdene Ulambayar · Jamila Smanalieva · Anne Hellwig · Janyl Iskakova · Narangerel Choijilsuren · Begzhan Kalemshariv · Enkhtuya Vankhuu. Source ...
Comparison of rheological and colorimetric measurements ...Taylor & Francis Online
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von J Iskakova · · Zitiert von: 12 — Janyl Iskakova a, Jamila Smanalieva a, Asylbek Kulmyrzaeva, Peter Fischerb, and. Frank-Juergen Methnerc. aDepartment of Food Engineering ...
International Journal of Gastronomy and Food Science
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— Author(s): Jamila Smanalieva, Janyl Iskakova, Mukarama Musulmanova. Using ethnobotanical plants in food preparation: Cuckoo pint (Arum ... › rugbrowser
Intraspecific variability overlays abiotic site effects on some ...Internet Archive Scholar
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von SA Meisen · · Zitiert von: 5 — Jamila Smanalieva . Zhyldyz Oskonbaeva . Janyl Iskakova .
Jamila Smanalieva1, Janyl Iskakova2, Zhyldyzai ...Tropentag
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Contact: E-mail addresses: (Jamila Smanalieva). Acknowledgements. The project is financially supported by the German Federal ...
ОТЧЕТКГТУ им. И. Раззакова
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— Jamila Smanalieva, Janyl Iskakova, Mukaram Musulmanova,. Anna Giertlova. Kyrgyzstan's Food Composition Table, 2022,. Bishkek. 7. Получение ...
Nutritional composition of ghee of various animal origins ...ScienceDirect.com
www.sciencedirect.com
von NE Ulambayar · — Jamila Smanalieva b c , Anne Hellwig b , Janyl Iskakova d , Narangerel ... Jamila Smanalieva: Writing – review & editing, Writing – original draft ...
CPP DPG-Verhandlungendpg-verhandlungen.de
www.dpg-verhandlungen.de
CPP 34.8, Determination of Amylolytic Activityof Malts by Rheological Measurements — •Janyl Iskakova, Jamila Smanalieva, and Asylbek Kulmyrzaev. 14:00, CPP ...
Evaluation of Pomological Characteristics and Bioactive ...Kahramanmaraş Sütçü İmam Üniversitesi Tarım ve Doğa Dergisi
dogadergi.ksu.edu.tr
von J ISKAKOVA · — Janyl Iskakova Zhyldyz Oskonbaeva Jamila Smanalieva · https://doi.org ksutarimdoga.vi Öz. There are different berries and fruits naturally ...
Investigation of the prebiotic potential of rice varieties ...OUCI
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Jamila Smanalieva, Janyl Iskakova, Peter Fischer. Funder Swiss Federal Commission for Scholarship for Foreign Students. List of references. Gutiérrez TJ (2020) ...
Journal Of Agriculture and NatureKahramanmaraş Sütçü İmam Üniversitesi Tarım ve Doğa Dergisi
dogadergi.ksu.edu.tr
von J Iskakova · — Janyl Iskakova Zhyldyz Oskonbaeva Jamila Smanalieva · https://doi.org ksutarimdoga.vi Abstract. There are different berries and fruits ...
Milk- and cereal-based Kyrgyz ethnic foodsOUCI
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Nomin-Erdene Ulambayar, Jamila Smanalieva, Anne Hellwig, Janyl Iskakova, Narangerel Choijilsuren, Begzhan Kalemshariv, Enkhtuya Vankhuu. https://doi.org ...
The forecast accumulation in vegetative and generative ...Researcher App
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Jamila Smanalieva, Janyl Iskakova, Zhyldyz Oskonbaeva, Florian Wichern, Dietrich Darr. Unbookmark paper Bookmark paper. Discover & Discuss Important Research.
Milk- and cereal-based Kyrgyz ethnic foods,International ...X-MOL
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— Jamila Smanalieva 1, 2 , Janyl Iskakova 3 , Mukarama Musulmanova 2. Affiliation. Technische Universität Dresden Faculty of Chemistry and Food ...
Verhandlungen der Deutschen Physikalischen Gesellschaft
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Determination of Amylolytic Activityof Malts by Rheological Measurements — • Janyl Iskakova, Jamila Smanalieva, and Asylbek Kulmyrzaev — Kyrgyz-Turkish Manas ...
Comparison of rheological and colorimetric measurements to determine...
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Janyl Iskakova, Jamila Smanalieva, Asylbek Kulmyrzaev, Peter Fischer, Frank-Juergen Methner. International Journal of Food Properties, October 2016, Taylor ...
AYU (An International Quarterly Journal of Research in ...
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24, Investigation of rheological behavior of Kyrgyz traditional food Sary mai. Janyl ISKAKOVA,Jamila SMANALIEVA. MANAS Journal of Engineering.2020;8(2)84. › cross...
Investigation of nutritional characteristics and free radical ...
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Author: Jamila Smanalieva, Janyl Iskakova, Zhyldyz Oskonbaeva, Florian Wichern, Dietrich Darr; Source: European food research & technology v.246 no › catalog
Investigation of changes in rheological properties OUCI
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von J Iskakova · · Zitiert von: 8 — Publisher: Springer Science and Business Media LLC. Authors: Janyl Iskakova, Jamila Smanalieva, Frank-Juergen Methner ... › works
Investigation of rheological behavior of Kyrgyz traditional food ...
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İstatistikler Dergiler Sempozyumlar Kitaplar Duyurular · Manas Journal of Engineering · Arşiv · Cilt: 8 - Sayı: 2; Janyl Iskakova, Jamila Smanalieva. › inves...
Journal of Food Science and Technology | 标准期刊缩写 (ISO4)
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... of changes in rheological properties during processing of fermented cereal beverages · Janyl Iskakova · Jamila Smanalieva · Frank-Juergen Methner. › ...
FoodCompositionLinks.xml - LanguaL
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— ... http://www.eurofir.org/FoodEXplorer/foodgroups.php?data=D2 Kyrgyzstan Jamila Smanalieva, Janyl Iskakova, Mukaram Musulmanova, ... › FoodCompositionLinks
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| Martin Sommer Igor Kaikov Anne Hellwig | Victor Sysoev Florian Wichern Ilia Kiselev | Ilona Koronczi Peter Fischer Angelika Ploeger |
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