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Protein in 'good cholesterol' might reduce dementia risk, study ...
www.upi.com
— ... study co-author Manja Koch, a research associate in the Department of Nutrition at Harvard T.H. Chan School of Public Health, told UPI. ›
Alcohol may increase dementia risk for some | News
www.hsph.harvard.edu
First author of the study was Manja Koch, research associate in the Department of Nutrition. Read the Medscape article: MCI, Heavy Drinking a Hazardous ... › alc...
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