Mark Cook und University Person-Info 

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Medicine, not food, may have more to gain from cloning

www.jsonline.com
[Milwaukee Journal Sentinel] - "As scientists, we can do this stuff," said Mark Cook, an animal sciences professor at the University of Wisconsin-Madison. "The big issues that came up

Noted educator, scientist and entrepreneur Mark Cook dies at 61University of Wisconsin–Madison

news.wisc.edu
— Mark Cook, a professor of animal science at the University of Wisconsin–Madison whose research yielded advances in human health and food — Mark Cook, a professor of animal science at the University of Wisconsin–Madison whose research yielded advances in human health and food ...
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