Characterization of major and minor alk(en)ylresorcinols from ...Wiley
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von M Knödler · · Zitiert von: 50 — Matthias Kno¨dler, Nicolai Berardini, Dietmar R. Kammerer, Reinhold Carle and Andreas Schieber*. Institute of Food Technology, Section Plant Foodstuff ... › ...
Characterization of gallotannins and benzophenone ...UC ANR
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von N Berardini · · Zitiert von: 238 — Nicolai Berardini, Reinhold Carle and Andreas Schieber*. Institute of Food Technology, Section Plant Foodstuff Technology, Hohenheim University, ... › datastoreFiles
Exploring Forward Osmosis Systems for Recovery of ...Virginia Tech
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von Z Wu · · Zitiert von: 2 — [26] Nicolai Berardini, Matthias Knödler, Andreas Schieber, and Reinhold Carle. Utilization of mango peels as a source of pectin and ... › Wu_Z_T_2018
Screening of mango (Mangifera indica L.) cultivars for their contents...
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Authors: Reinhold Carle, Jürgen Conrad, Ramona Fezer, Uwe Beifuß, Nicolai Berardini, Andreas Schieber. Publication date: Journal: Journal of ...
Innovative Food Science & Emerging Technologies | Vol 6, Issue 4,...
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Nicolai Berardini, Matthias Knödler, Andreas Schieber, Reinhold Carle. Pages : Download PDF. Article preview. select article Inhibition of <em>Vibrio ...
Journal of Chromatography A | Vol 1128, Issues 1–2, Pages (22...
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Thorsten Maier, Solveigh Sanzenbacher, Dietmar R. Kammerer, Nicolai Berardini, ... Andreas Schieber. Pages : Download PDF. Article preview.
Utilization of mango peels as a source of pectin and ...ScienceDirect
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von N Berardini · · Zitiert von: 400 — Utilization of mango peels as a source of pectin and polyphenolics. Author links open overlay panel. Nicolai Berardini , Matthias Knödler , Andreas Schieber › pii
ISOLATION AND CHARACTERIZATION OF YEAST FROM ...Journal of Microbiology, Biotechnology and Food Sciences
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von C Arekar · · Zitiert von: 1 — NICOLAI BERARDINI, RAMONA FEZER, JU¨ RGEN CONRAD, UWE. BEIFUSS, REINHOLD CARLE, AND ANDREAS SCHIEBER Screening of Mango (Mangifera indica L.) Cultivars ... › jmbfs arekar
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WO A2 - A skin lightening compositionGoogle
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MATTHIAS KNÖDLER, NICOLAI BERARDINI, DIETMAR R. KAMMERER, REINHOLD CARLE, ANDREAS SCHIEBER: "Characterization of major and minor alk(en)ylresorcinols from ... › patent
An economic viability and environmental impact ...Scinapse
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#1Nicolai Berardini (University of Hohenheim). 8. H-index. #2Ramona Fezer (University of Hohenheim). 1. H-index. Last. Andreas Schieber (University of ... › papers
Characterization of major and minor alk(en)ylresorcinols ...National Institutes of Health (.gov)
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von M Knödler · · Zitiert von: 50 — Authors. Matthias Knödler , Nicolai Berardini, Dietmar R Kammerer, Reinhold Carle, Andreas Schieber. Affiliation. 1 Institute of Food Technology, ... von N Berardini · · Zitiert von: 417 — Authors. Nicolai Berardini , Ramona Fezer, Jürgen Conrad, Uwe Beifuss, Reinhold Carle, Andreas Schieber. Affiliation. 1 Section Plant Foodstuff Technology, ... › ...
[PDF] Characterization of gallotannins and benzophenone derivatives...
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Nicolai Berardini, Reinhold Carle and Andreas Schieber*. Institute of Food Technology, Section Plant Foodstuff Technology, Hohenheim University, ...
Major Mango Polyphenols and Their Potential Significance ...ijournals.cn
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Nicolai Berardini, Matthias Kndler, Andreas Schieber,Reinhold Carle.Utilization of mango peels as a source of pectin and polyphenolics[J].Innovative Food ... › article
Flavonol Glycosides from Distilled Petals of Rosa damascena Mill
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Andreas Schieber a, *, Kiril Mihalev b, Nicolai Berardini a, Plamen Mollov b, and Reinhold Carle a a Institute of Food Technology, Section Plant Foodstuff ...
Characterization of gallotannins and benzophenone derivatives from...
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نسخ. يتم حفظ الارتباط في الحافظة. Nicolai Berardini. Reinhold Carle. Andreas Schieber. PUBMED: DOI: rcm BioSeek:
Vegetal biomass, Antioxidant, Membranes, ResinsScientific & Academic Publishing
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[21] Nicolai Berardini, Matthias Knödler, Andreas Schieber,. Reinhold Carle, “Utilization of mango peels as a source of pectin and polyphenolics” Innovative ... › global › showpaperpdf
标题：Identification of flavonol and xanthone glycosides from mango...
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... high-performance liquid chromatography-electrospray ionization mass spectrometry. Andreas Schieber, Nicolai Berardini, Reinhold Carle. 文献索引：J. Agric.
香蕉皮中多酚和果胶物质分步提取纯化的工艺研究cgl.org.cn
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[61]Nicolai Berardini, Matthias Knodler, Andreas Schieber*, Reinhold Carle.Utilization of mango peels as a source of pectin and polyphenolics[J]. › detail
Identification of flavonol and xanthone glycosides from mango...
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Andreas Schieber, Nicolai Berardini, Reinhold Carle. Journal of Agricultural and Food Chemistry August 13, 51 (17): Flavonol O- and ...
SpringerCitations - Details Page
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Nicolai Berardini, Matthias Knödler, Andreas Schieber and Reinhold Carle. Journal: Innovative Food Science & Emerging Technologies, 2005, Volume 6, ...
Recovery and Concentration of Antioxidants from Industrial Effluents...
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· ... Nicolai Berardini, Matthias Knödler, Andreas Schieber, Reinhold Carle, “ Utilization of mango peels as a source of pectin and polyphenolics” ...
[PDF] Screening of mango (Mangifera indica L.) cultivars for their...
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Screening of Mango (Mangifera indica L.) Cultivars for Their. Contents of Flavonol O- and Xanthone C-Glycosides,. Anthocyanins, and Pectin. NICOLAI BERARDINI,† RAMONA FEZER,† JU¨RGEN CONRAD,‡ UWE BEIFUSS,‡. REINHOLD CARLE,†. AND ANDREAS SCHIEBER*,†. Section Plant Foodstuff Technology, ...
Verwandte Suchanfragen zu Nicolai Berardini
| Matthias Knödler Andreas Schieber Michael Berardini | Alexandra Blaha Michele Berardini Daniel Berardini |
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