Nicolas Appert und French Person-Info 

( Ich bin Nicolas Appert)
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How Canned Food Revolutionized The Way We Eat - HISTORY

www.history.com
During the 18th century, the French government hosted a competition to find a better means of food preservation.

The Father of Canning Knew His Process Worked, But Not Why It Worked...

www.smithsonianmag.com
Nicolas Appert was trying to win a hefty prize offered by the French army
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