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Stárnutí a možnost jeho zpomalení - Opravna lidí
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kolagenový glykosylační produkt glukosapan [David R. Sell, Klaus M. Biemel, Oliver Reihl, Markus O. Lederer,. Christopher M. Strauch, Vincent M. Monnier. › files › etalon › starn...
áèîìåäèöèíà ¹ Журнал "Биомедицина"
www.biomedicine.az
David R. Sell, Klaus M. Biemel, Oliver Reihl, Markus O. Lederer, Christopher M. Strauch, and Vincent M. Monnier (2005). › biomedicine_3_2015
Carbohydrate Research | Vol 339, Issue 9, Pages
www.sciencedirect.com
Oliver Reihl, Thorsten M. Rothenbacher, Markus O. Lederer, Wolfgang Schwack. Pages : Download PDF. Article preview. Sorry, this component is empty. › issue
Википедия. Что такое Глюкозепан
wiki.cologne
Sell, Klaus M. Biemel, Oliver Reihl, Markus O. Lederer, Christopher M. Strauch. Glucosepane is a major protein cross-link of the senescent human extracellular ... › Глюкозепан
Что такое Глюкозепан — значение слова, научные факты
wikidark.ru
— David R. Sell, Klaus M. Biemel, Oliver Reihl, Markus O. Lederer, Christopher M. Strauch. Glucosepane is a major protein cross-link of the ... › wiki › Глюко...
Wikipedia: Глюкозепан - Википедия
David R. Sell, Klaus M. Biemel, Oliver Reihl, Markus O. Lederer, Christopher M. Strauch. Glucosepane is a major protein cross-link of the senescent human ... › wiki › Г...
Oliver Reihl
www.infona.pl
Search results for: Oliver Reihl ... Oliver Reihl, Markus O. Lederer, Wolfgang Schwack · Carbohydrate Research > > 339 > 3 > Covalently ...
Formation pathways for lysine–arginine cross Semantic Scholar
www.semanticscholar.org
... from hexoses and pentoses by Maillard processes}, author={Klaus M. Biemel and Oliver Reihl and Jürgen Conrad and Markus O. Lederer}, year={2002} }. › ...
Markus O Lederer's research works | University of Hohenheim ...
www.researchgate.net
Oliver Reihl · Markus O Lederer · Wolfgang Schwack. Covalently cross-linked proteins are among the major modifications caused by the advanced Maillard ... ›
Reihl - Names Encyclopedia
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Oliver Reihl (1) Oskar Reihl (1) Petra Reihl (1) Markus Reihl (1) Rainer Reihl (1) Monika Reihl (1) Matthias Reihl (1) Karina Reihl (1) Ludwig Reihl (1) Martina Reihl (1)
Reihl Namensbedeutung und -herkunft - Namespedia
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Oliver Reihl (1) Oskar Reihl (1) Petra Reihl (1) Markus Reihl (1) Rainer Reihl (1) Monika Reihl (1) Matthias Reihl (1) Karina Reihl (1) Ludwig Reihl (1) › details › Reihl
Singer For Sale
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Biemel, Oliver Reihl, Markus O. I was hoping you could help with a problem I have been experiencing. I WANT TO SELL ALL THREE SINGER SEWING MACHINES, ... › pbwtflefl › s...
Singer For Sale
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Results — Biemel, Oliver Reihl, Markus O. FOR SALE NEW SINGER #1120 SEWING MACHINE $120 (nhm > Nashua) pic hide this posting restore restore this ... › sing...
https://www.jbc.org/article/S (20) ppt
www.jbc.org
Klaus M. Biemel, Oliver Reihl, Jürgen Conrad, Markus O. Lederer. Journal of Biological Chemistry. Volume 276 Issue 26 Pages (June 2001). › article › ppt
the key process in the formation of alpha-dicarbonyl PubMed
pubmed.ncbi.nlm.nih.gov
von O Reihl · · Zitiert von: 33 — Authors. Oliver Reihl , Thorsten M Rothenbacher, Markus O Lederer, Wolfgang Schwack. Affiliation. 1 Institut für Lebensmittelchemie (170), ... von O Reihl · · Zitiert von: 7 — Authors. Oliver Reihl , Klaus M Biemel, Wolfgang Eipper, Markus O Lederer, Wolfgang Schwack. Affiliation. 1 Institute of Food Chemistry, University of ... › ...
Геронтология сегодня Текст научной статьи по ...
cyberleninka.ru
von СН Баба-Заде · — David R. Sell, Klaus M. Biemel, Oliver Reihl, Markus O. Lederer, Christopher M. Strauch, and Vincent M. Monnier (2005) Glucosepane Is a Major Protein ... › article › g...
Связь клеток — связь времен - «Биомолекула»
biomolecula.ru
— David R. Sell, Klaus M. Biemel, Oliver Reihl, Markus O. Lederer, Christopher M. Strauch, Vincent M. Monnier. (2005). Glucosepane ... › articles › s...
Pyridinium-carbaldehyde: active Maillard reaction product from the...
www.infona.pl
... reaction product from the reaction of hexoses with lysine residues. more. COLLAPSE. Oliver Reihl, Klaus M. Biemel, Markus O. Lederer, Wolfgang Schwack.
Formation Pathways for Lysine-Arginine Cross-links Derived from...
www.jbc.org
Oliver Reihl ‡, Jürgen Conrad § and Markus O. Lederer ‡ ¶ From the ‡ Institut für Lebensmittelchemie (170), Universität
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