Reinhard Kohlus und Department - Info zur Person

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Prof. Dr.-Ing. Reinhard Kohlus: Department of Process Engineering...

lebensmittelverfahrenstechnik.uni-hohenheim.de

· Reinhard Kohlus. Director Department of Process Engineering and Food Powders (150c) . Room Office hours: by appointment. Aministration.

Department of Process Engineering and Food Powders (150c): Institute...

ilb.uni-hohenheim.de

Department of Process Engineering and Food Powders (150c) Department Head: Prof. Dr.-Ing. Reinhard Kohlus Stuttgart T +49 (0) F +49 (0) E-mail Department Homepage. Prof. Dr.-Ing. Reinhard Kohlus | Photo: ©soenne. About us. The department of Food Process Engineering and Food Powders designs, lays out, ...

Estimating Energy- and Eco-Balances for Continuous Bio-Ethanol...

docplayer.net

... Reinhard Kohlus Department of Fermentation Technology, Institute of Food Science and Biotechnology, Hohenheim Universität...

"Demineralised skim milk concentrates by means of dynamic ...

dc.engconfintl.org

von J Schäfer · — Reinhard Kohlus, Universität Hohenheim, Institute of Food Science and Biotechnology, Department of Soft Matter Science and Dairy Technology (150e), Germany › membr...

Energies | Free Full-Text | Estimating Energy- and Eco-Balances for...

www.mdpi.com

by Jean Nepomuscene Ntihuga 1,2,*, Thomas Senn 1, Peter Gschwind 2 and Reinhard Kohlus Department of Fermentation Technology, Institute of Food ...

Khadijeh Yasaminshirazi | Food Science Conferences 2019

food-chemistry-technology-conferences.magnusgroup.org

Dr.-Ing. Reinhard Kohlus, Department of Process Engineering and Food Powders. In 2018, she joined the research team of Prof. Dr. agr. › ...

Drying and Encapsulation of Food - Online Course

www.futurelearn.com

Reinhard Kohlus. SInce 9 years I am professor of food process engineering. Research interests in my department are powder related and drying. Especially the ...

Meat batter production in an extended vane pump-grinder injecting ...pubmed.ncbi.nlm.nih.gov › ...

pubmed.ncbi.nlm.nih.gov

Authors. Stefan B Irmscher , Eva-Maria Terjung , Monika Gibis , Kurt Herrmann , Reinhard Kohlus , Jochen Weiss. Affiliations. 1 Department of Food Physics and ...

Proteins from grass: Germany gets in on the act - Feed Navigator

www.feednavigator.com

— ... and Dr Reinhard Kohlus from its Department of Process Engineering and Food Powders, are the experts leading the project. › P...

内部和外部氧气对微囊化鱼油氧化的贡献 - X-MOL

www.x-mol.com

— Annika Linke 1 , Tobias Linke 1 , Reinhard Kohlus 1. Affiliation. Department of Process Engineering and Food PowdersUniversity of Hohenheim ... › paper

Oil-Fat Mixtures with Low Solid Fat Concentration: Influence of Fat...

www.infona.pl

Reinhard Kohlus. University of Hohenheim, Department of Process Engineering and Food Powders, Institute of Food Science and Biotechnology, Stuttgart, ...

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Reinhard Kohlus und Department Person-Info