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Roast trout with fennel and lemon | The Times
www.thetimes.co.uk
Serves 2. Ingredients 2 medium trout, gutted and cleaned 1 unwaxed lemon, cut into 8 wedges 2 bay leaves 1 red onion, thinly sliced ½ fennel ...
Guardian: Easy Ottolenghi summer recipes: meat and fish | Food | The Guardian
When the sun’s out, meat and fish dishes need to be light, bright and, above all, tasty
Whole roast trout with roasted tomatoes & courgettes recipe
www.telegraph.co.uk
Whole roast trout with roasted tomatoes & courgettes, a quick, light dish perfect for a summer's day.
RR. Spink & Sons recipe: Kiln roast trout with roasted beetroot -...
foodanddrink.scotsman.com
RR. Spink & Sons give us their hearty and filling recipe for kiln roast trout with roasted beetroot, carrots and watercress
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