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Goat - for Americans, it's the new red meat - WorldNews

article.wn.com
“It is the second best-selling red meat in Europe and South America,” said Roger Praplan, chef/owner of La Gare restaurant in Santa Rosa.

Food & Beverage International - All about food, beverage and travel...

fandbi.com
All about food, beverage and travel for the novice, gourmet and industry professional featuring recipes, natural & organic products, restaurant-wine-food...

Goat - for Americans, it's the new red meat

www.pressdemocrat.com
It's popular elsewhere in the world, but popularity in U.S. is beginning to catch on

Lake Harris News

harris.uslakes.info
Lake Harris News
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