Sophia Leffler und Isabel Muranyi - Info zur Person

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Verónica García Arteaga Fraunhofer Institute for Process ...ResearchGate

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Verónica García Arteaga · Sophia Leffler · Isabel Muranyi; [...] Ute Schweiggert-Weisz. Pea protein isolate (PPI, from Pisum sativum L.) was fermented with ...

pdf - mediaTUM

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von VG Arteaga · Zitiert von: 20 — Verónica García Arteaga a,b, Sophia Leffler a, Isabel Muranyi a, Peter Eisner a,c,d,. Ute Schweiggert-Weisz a,* a Fraunhofer Institute for Process ... › doc

Sensory profile, functional properties and molecular weight ...Technische Universität München

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von V García Arteaga · · Zitiert von: 39 — Verónica García Arteaga a,b, Sophia Leffler a, Isabel Muranyi a, Peter Eisner a,c,d,. Ute Schweiggert-Weisz a,* a Fraunhofer Institute for Process ...

Sensory Profile, Functional Properties and Molecular ...Mendeley Data

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Published: 18 August 2020| Version 1 | DOI: j72fn7rg8c.1. Contributors: Verónica García Arteaga,. Sophia Leffler,. Isabel Muranyi,. Peter Eisner,.

Sensory profile, functional properties and molecular weight ...National Institutes of Health (.gov)

pubmed.ncbi.nlm.nih.gov

von VG Arteaga · · Zitiert von: 39 — Authors. Verónica García Arteaga , Sophia Leffler , Isabel Muranyi , Peter Eisner , Ute Schweiggert-Weisz ...

Protein and starch content in the protein-enriched barley ...

www.researchgate.net

Verónica García Arteaga; Sophia Leffler · Isabel Muranyi; [...] Ute Schweiggert-Weisz. Pea protein isolate (PPI, from Pisum sativum L.) was fermented with ... › figure

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