Tesfaye Faye und Bedane - Info zur Person

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Staff/Staff. Prof. Giuseppe Titomanlio; Prof. Matteo d'Amore; Prof. Gaetano Lamberti; Prof. Anna Angela Barba; Prof. Francesco Marra. Collaboratori/Coworkers. Ing. Felice De Santis; Ing. Annalisa Dalmoro; Ing. Sara Cascone; Ing. Pietro Apicella; Dott.ssa Sabrina Bochicchio; Ing. Diego Caccavo; Ing. Tesfaye Faye Bedane ...

Author Details

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... By Author · By Title. Font Size. Make font size smaller Make font size default Make font size larger. Information. For Authors · Home · About · Log In · Account · Search · Archive · Home > Search > Author Details. Author Details. Bedane, Tesfaye Faye, Department of Industrial Engineering, University of Salerno, Italy, Italy.

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Bayramoglu, Beste, Izmir Institute of Technology Bedane, Tesfaye Faye, Department of Industrial Engineering, University of Salerno, Italy

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Bedane, Tesfaye Faye, Department of Industrial Engineering, University of Salerno, Italy Belgheisi, Saba, Department of Food Science ...

Conventional and Advanced Food Processing Technologies - Google Books

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Suvendu Bhattacharya. 20 Application of Radiowave Frequency in Food Processing Francesco Marra1, Tesfaye Faye Bedane1, Rahmi Uyar2, Ferruh Erdogdu2 and James G. Lyng3 1Department of Industrial Engineering, University of Salerno, Fisciano, SA, Italy 2Department of Food Engineering, Ankara University, Ankara ...

Autori Aracne editrice - Tesfaye Faye Bedane

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Tesfaye Faye Bedane. Attualmente assistente di ricerca presso l’Università degli Studi di Salerno, dove ha conseguito la Laurea Magistrale in Ingegneria...

Tesfaye Faye Bedane

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Search results for: Tesfaye Faye Bedane ... Rahmi Uyar, Tesfaye Faye Bedane, Ferruh Erdogdu, T. Koray Palazoglu, more · Journal of Food Engineering >

FOODOPS | Proceedings

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Virtualization strategies for modeling the energy transfer in a food undergoing RF heating. Authors: Tesfaye Faye Bedane, Francesco Marra.

Francesco MARRA | Pubblicazioni

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ISSN: Rahmi, Uyar; Tesfaye Faye, Bedane; Ferruh, Erdogdu; T., Koray Palazoglu; Karim W., Farag; Marra, Francesco. Digital Object Identifier ( DOI): ...

مقاله ذوب رادیو با فرکانس مواد غذایی - مطالعه محاسباتی - سا

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مقاله ذوب رادیو با فرکانس مواد غذایی - مطالعه محاسباتی, در Journal of Food Engineering () توسط Rahmi Uyar, Tesfaye Faye Bedane, Ferruh Erdogdu, T. Koray ...

Università degli Studi di Salerno. Rubrica di Ateneo - PDF

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... CDS/DISPSC e_mail: BASILICATA MANUELA GIOVANNA e_mail: BATTIPAGLIA GIACOMO e_mail: BAZZICALUPO Laura e_mail: BEDANE TESFAYE FAYE e_mail: BELGIORNO Vincenzo telefono2: e_mail: BELLINO ALESSANDRO Dipartimento di Chimica e Biologia ...

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