Viktor Stampfer und Cooking Person-Info 

( Ich bin Viktor Stampfer)
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Best Cookbooks for Sous Vide/LTLT Cooking - Cookbooks & References -...

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PedroG; participating member; 517 posts; Location:Switzerland. Posted September 4, · Sous Vide: Cooking in a Vacuum by Viktor Stampfer (synoptic in English and German). On Food and Cooking: The Science and Lore of the Kitchen by Harold McGee has many informatons relevant for SV, although ...
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