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Sponge Cake History - What's Cooking Americawhatscookingamerica.net › ... › Cakes History

whatscookingamerica.net
Sponge Cakes are similar to Angel Food Cakes in that they use many eggs and no shortening or leavening. A traditional sponge cake is very easy to make as it ...

Butter or Stork – which makes the best sponge?

www.lovefood.com
Can you taste the difference between a cake made with real butter, and one made with its margarine rival, Stork? I took to the kitchen to find out.
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Name "Cakes" (27)
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