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Spiegel.de: Creativity, Quality of Life and the New Moscow - DER SPIEGEL
Moscow was long in the hands of criminals and the nouveau riche. Today, Europe's biggest metropolis is undergoing rapid change. It is becoming more open and...
How sanctions are fueling a Russian food revolution | CNN Travel
edition.cnn.com
championing local produce, is Vladimir Mukhin, a bearded 33-year-old who grew
up cooking with his grandmother in southern Russia. At his flagship restaurant,
the White Rabbit (Smolensky Palace, Smolenskaya Square, ...
Spittal: Russischer Sternekoch kochte im Kleinsasserhof auf «...
www.kleinezeitung.at
Am Kleinsasserhof oberhalb von Amlach bei Spittal an der Drau rührte diese Woche ein besonderer Gastkoch in den Töpfen: Sternekoch Vladimir Mukhin vom
The world's best restaurants 2016
www.telegraph.co.uk
made an even better impression in On the 16th floor of Smolenskiy
Passage and operated by restaurateur Boris Zarkov and chef Vladimir Mukhin, it
serves modern Russian cuisine. whiterabbitmoscow.ru. Back to image ...
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