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How tainted pork drove one man in China to fight for safe food | The...
www.thestar.com
Wu Heng, a 28-year-old student, wanted to fix the problem by making a website that would report on food safety issues. Read his story in the ...
Wu Heng on Throwing China's Food Out the Window - Worldnews.com
article.wn.com
A new book by the journalist Wu Heng on food safety in China calls for greater consumer rights and suggests how people can minimize their risks.
Wu Heng | Food Safety Newswww.foodsafetynews.com › tag › wu-heng
www.foodsafetynews.com
Last month, Bloomberg News profiled 28-year-old Wu Heng, the creator of a Wikipedia-like website for food safety violations in China.
Lebensmittelskandal in China: Anschein bleicher Frische - Wissen -...
www.sueddeutsche.de
Die Meldungen über verseuchte Lebensmittel häufen sich: In China wurden nun Hühnerfüße verkauft, die in Wasserstoffperoxid mariniert waren.
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