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RACA unveils Annual Awards of Excellence shortlistPublic Sector Catering
www.publicsectorcatering.co.uk
... Klaus Schwebach Ilias Skordilis Ross Teven Jamie Tones Lucy Yates The Ritz London Belmond Le Manoir aux Quat'Saisons The Ritz London Luton Hoo The Ritz Klaus Schwebach Ilias Skordilis Ross Teven Jamie Tones Lucy Yates The Ritz London Belmond Le Manoir aux Quat'Saisons The Ritz London Luton Hoo The Ritz ...
Annual Awards of Excellence finalists announcedThe Staff Canteen
www.thestaffcanteen.com
— Klaus Schwebach - The Gleneagles Hotel; Ilias Skordilis - The Gleneagles Hotel; Ross Teven - The Gleneagles Hotel; Jamie Tones - Café 21; Lucy — Klaus Schwebach - The Gleneagles Hotel; Ilias Skordilis - The Gleneagles Hotel; Ross Teven - The Gleneagles Hotel; Jamie Tones - Café 21; Lucy ...
Annual Awards of Excellence 2015: the FinalistsHospitality & Catering News
www.hospitalityandcateringnews.com
— Klaus Schwebach, The Gleneagles Hotel; Ilias Skordilis, The Gleneagles Hotel; Ross Teven, The Gleneagles Hotel; Jamie Tones, Café 21; Lucy Yates — Klaus Schwebach, The Gleneagles Hotel; Ilias Skordilis, The Gleneagles Hotel; Ross Teven, The Gleneagles Hotel; Jamie Tones, Café 21; Lucy Yates ...
Annual Awards of Excellence: winners announcedHospitality & Catering News
www.hospitalityandcateringnews.com
— Klaus Schwebach, The Gleneagles Hotel. Ilias Skordilis, The Gleneagles Hotel. Jamie Tones, Café 21. Lucy Yates, The Gleneagles Hotel. The — Klaus Schwebach, The Gleneagles Hotel. Ilias Skordilis, The Gleneagles Hotel. Jamie Tones, Café 21. Lucy Yates, The Gleneagles Hotel. The ...
RACA Annual Awards of Excellence winners namedThe Caterer
www.thecaterer.com
... Jennifer Santner, Fenchurch Seafood Bar and Grill; Christoph Schrottenbaum, Dinner by Heston Blumenthal; Klaus Schwebach, The Gleneagles hotel ...
RACA unveils Annual Awards of Excellence shortlist | Craft Guild...
craftguildofchefs.org
The AAE recgonises and encourages the most talented ambitious chefs, pastry chefs and waiters in the hospitality industry.
Wettbewerb im Hilton-Hotel: Kochen unter Hochdruck
ga.de
Groß war die Freude bei Nachwuchskoch Marvin René Voss, als er am späten Abend erfuhr, der Gewinner unter den besten zehn Azubis des dritten Lehrjahres zu...
Winners of The Annual Awards Of Excellence Hospitality &...
www.hospitalityandcateringnews.com
Klaus Schwebach, The Gleneagles Hotel. Ilias Skordilis, The Gleneagles Hotel. Jamie Tones, Café 21. Lucy Yates, The Gleneagles Hotel ...
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