Knut Werner-Rosen - Veröffentlichungen allgemein

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Production of baker's yeast. Authors; Authors and affiliations. Knut Rosen. Knut Rosen. There are no affiliations available. Chapter.

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· Knut Werner-Hagen. autor noruego. Traditional Chinese. No label defined. No description defined. Chinese. No label defined.

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Downstream processing. Production of baker's yeast. Knut Rosen. Pages PDF · Alcohol recovery. Vidar F. Larsen. Pages PDF · Back Matter. Pages ...

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Elena Bennecke; Knut Werner-Rosen; Birgit Köhler. Content type: Original Article; Published: 14 April 2015; Pages:

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Yeast has been used for brewing and baking for several thousand years, but it was not until about that the specific production of a yeast intended...

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Yeast is an one-celled microscopic organism, in Latin it is called Saccharomyces, which means sugar fungus.

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Veröffentlichungen allgemein Knut Werner-Rosen