Pascal Dirringer - Bücher - alle Infos bei Yasni.de

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I Must Have That Recipe - Seite Google Books-Ergebnisseite

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Prunelle RESTAURANT New York , New York Chef Pascal Dirringer SALMON Á LA MOUTARDE Serves : 4 Small amount of butter 2 shallots , finely chopped 2 sprigs ...

I Must Have That Recipe - Corinne Katz - Google Books

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These delectable recipes have been collected over a period of years from the finest restaurants and spas and from the kitchens of leading celebrities. Upscale...

New York Magazine

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We're Jacky Ruette and Pascal Dirringer of Manhattan's new first-class art deco French restaurant, Prunelle. Prunelle has already established itself as one ...

Motorboating - ND - Google Books

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Recipes were created by Pascal Dirringer, Chef/Co-owner. Motor Boating & Sailing/May Effective January 1, 1981, boats using coastal waters or the Great ...

We Are What We Eat: Ethnic Food and the Making of Americans

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Typical were very young men, like Pascal Dirringer from Alsace, who at age 25 had already worked twelve years in great restaurants in France when he took a ...

New York Magazine - Google Books

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New York magazine was born in after a run as an insert of the New York Herald Tribune and quickly made a place for itself as the trusted resource for...

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Bücher Pascal Dirringer

I Must Have That Recipe - Seite Google Books-Ergebnisseite

I Must Have That Recipe - Corinne Katz - Google Books

New York Magazine

Motorboating - ND - Google Books

We Are What We Eat: Ethnic Food and the Making of Americans

New York Magazine - Google Books