Susan S. Schiffman - Veröffentlichungen allgemein

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bol.com: bol.com | Introduction to Multidimensional Scaling, Susan S....

Introduction to Multidimensional Hardcover. This introductory volume includes worked examples from a variety of data sets about the most frequently used models...

Chemosensory Perception | Editors

www.springer.com

Editor-in-Chief: Jeannine Delwiche, PhD, CFS, Tasting Science, LLC, Fairless Hills, PA, USA Associate Editors: Kathryn Deibler, PhD, GSK Consumer ...

Perception of Monosodium Glutamate in Water and Food by Young and...

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During aging, decrements in taste perception occur at both threshold and suprathreshold levels [1,2]. Many studies have demonstrated elevated taste thresholds...

Sensory Impairment: Taste and Smell Impairments with Aging |...

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Veröffentlichungen allgemein Susan S. Schiffman

bol.com: bol.com | Introduction to Multidimensional Scaling, Susan S....

Chemosensory Perception | Editors

Perception of Monosodium Glutamate in Water and Food by Young and...

Sensory Impairment: Taste and Smell Impairments with Aging |...